Detalhe da pesquisa
1.
Antimicrobial Effects of Basil, Summer Savory and Tarragon Lyophilized Extracts in Cold Storage Sausages.
Molecules
; 26(21)2021 Nov 04.
Artigo
Inglês
| MEDLINE | ID: mdl-34771086
2.
Quality, functionality, and microbiology of fermented fish: a review.
Crit Rev Food Sci Nutr
; 60(7): 1228-1242, 2020.
Artigo
Inglês
| MEDLINE | ID: mdl-30676059
3.
Improving the quality and safety of frozen muscle foods by emerging freezing technologies: A review.
Crit Rev Food Sci Nutr
; 58(17): 2925-2938, 2018.
Artigo
Inglês
| MEDLINE | ID: mdl-28723226
4.
Food Safety Practices Linked with Proper Refrigerator Temperatures in Retail Delis.
Foodborne Pathog Dis
; 15(5): 300-307, 2018 05.
Artigo
Inglês
| MEDLINE | ID: mdl-29498545
5.
Physicochemical and Microbiological Quality of Dietetic Functional Mixed Cerrado Fruit Jam during Storage.
ScientificWorldJournal
; 2018: 2878215, 2018.
Artigo
Inglês
| MEDLINE | ID: mdl-30224902
6.
Evaluation of food storage racks available on the Polish market in the hygienic context
Rocz Panstw Zakl Hig
; 69(1): 63-70, 2018.
Artigo
Inglês
| MEDLINE | ID: mdl-29519116
7.
Sodium Chloride Does Not Ensure Microbiological Safety of Foods: Cases and Solutions.
Adv Appl Microbiol
; 101: 1-47, 2017.
Artigo
Inglês
| MEDLINE | ID: mdl-29050664
8.
Outbreak of Foodborne Botulism Associated with Improperly Jarred Pesto--Ohio and California, 2014.
MMWR Morb Mortal Wkly Rep
; 65(7): 175-7, 2016 Feb 26.
Artigo
Inglês
| MEDLINE | ID: mdl-26914208
9.
Shelf-life Reduction as an Emerging Problem in Cooked Hams Underlines the Need for Improved Preservation Strategies.
Crit Rev Food Sci Nutr
; 55(10): 1425-43, 2015.
Artigo
Inglês
| MEDLINE | ID: mdl-24915326
10.
Food antimicrobials nanocarriers.
ScientificWorldJournal
; 2014: 837215, 2014.
Artigo
Inglês
| MEDLINE | ID: mdl-24995363
11.
Organic food processing: a framework for concept, starting definitions and evaluation.
J Sci Food Agric
; 94(13): 2582-94, 2014 Oct.
Artigo
Inglês
| MEDLINE | ID: mdl-24375441
12.
[Physiological and biochemical properties of the Lactobacillus plantarum, isolated from traditional fermented products of Ukraine].
Mikrobiol Z
; 76(5): 2-8, 2014.
Artigo
Ucraniano
| MEDLINE | ID: mdl-25434208
13.
National outbreak of type a foodborne botulism associated with a widely distributed commercially canned hot dog chili sauce.
Clin Infect Dis
; 56(3): 376-82, 2013 Feb.
Artigo
Inglês
| MEDLINE | ID: mdl-23097586
14.
[Disinfection problems in food hygiene].
Vopr Pitan
; 82(2): 42-7, 2013.
Artigo
Russo
| MEDLINE | ID: mdl-24000699
15.
[Development of the system of dietary nutrition in the Armed Forces of the Russian Federation].
Voen Med Zh
; 334(6): 20-3, 2013 Jun.
Artigo
Russo
| MEDLINE | ID: mdl-24000633
16.
Changes in the texture and viscoelastic properties of bread containing rice porridge during storage.
Biosci Biotechnol Biochem
; 76(2): 331-5, 2012.
Artigo
Inglês
| MEDLINE | ID: mdl-22313777
17.
Evaluation of antimicrobial edible coatings from a whey protein isolate base to improve the shelf life of cheese.
J Dairy Sci
; 95(11): 6282-92, 2012 Nov.
Artigo
Inglês
| MEDLINE | ID: mdl-22939797
18.
Survival of Listeria monocytogenes, and other food spoilage microbes in vacuum packaged West African soft cheese 'wara'.
Afr J Med Med Sci
; 41 Suppl: 111-6, 2012 Dec.
Artigo
Inglês
| MEDLINE | ID: mdl-23678645
19.
Safety and regulation of yeasts used for biocontrol or biopreservation in the food or feed chain.
Antonie Van Leeuwenhoek
; 99(1): 113-9, 2011 Jan.
Artigo
Inglês
| MEDLINE | ID: mdl-21086043
20.
Behaviour of Listeria monocytogenes in packaged water buffalo mozzarella cheese.
Lett Appl Microbiol
; 53(3): 364-70, 2011 Sep.
Artigo
Inglês
| MEDLINE | ID: mdl-21740447